This simple pasta dish is a comforting recipe that feels fancy, but comes together with just a handful of ingredients. The sauce is built around Boursin garlic and herb cheese, which melts into a silky coating for tender pasta and cauliflower. A savory pangrattato made with bacon, panko, and garlic adds the perfect crispy contrast.
While it makes a satisfying main on its own, this pasta also works beautifully as a side dish, especially alongside grilled meats. It’s hearty without being heavy, and the bright hint of lemon keeps everything in balance.
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Cauliflower Pasta 5,400/44
Cauliflower Pasta Recipe 1,300/52
Cauliflower Recipes 90,500/48
Cauliflower 110,000/53
Ingredients: cauliflower, pasta, Boursin cheese, olive oil, bacon, Panko, garlic, lemon juice and zest, parsley, black pepper, salt.
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