1 31

Pão de Deus

Pão de Deus

$265.00 USD
$265.00 USD
New Price Sold out
Taxes included. Shipping calculated at checkout.

Soft, lightly sweet Portuguese yeast buns topped with a generous layer of sweetened coconut, fragrant with a hint of rum and lemon zest. Beneath their golden coconut caps, the rolls have a rich, buttery crumb. Finished with a dusting of powdered sugar, they're ideal for breakfast, afternoon coffee, or a simple sweet treat.

Made with simple pantry staples,  Pão de Deus is an irresistible bakery treat that's really easy to make at home.  Although traditionally associated with All Saints' Day (November 1st), these rich buns would not be out of place on your Easter brunch table.

 

Suggested Keywords

Pão de Deus

Portuguese Coconut Buns

Sweet Coconut Buns

Breakfast and Brunch baking

Coffee Break baking

European Breads

 

 

This package includes:

  • Fully tested recipe
  • Step-by-step instructions
  • Ingredient notes and preparation tips
  • FAQ section
  • Storage guidance

Key Ingredients: AP flour, desiccated coconut, white granulated sugar, powdered sugar, butter, eggs, milk, rum, lemon zest, vanilla, yeast.

What you will receive:

  • An exclusive kitchen-tested recipe, Copyscape-verified, with instructions, notes, and step-by-step photos to ensure your readers' success. More than 1,000 words to copy and paste into your post.
  • Portrait orientation ingredient shots x 1
  • Portrait orientation process shots x 8
  • Portrait orientation hero shots x 12
  • Landscape orientation hero shots x 7

 

Images are exported from Lightroom at full size and resolution.

Copyright immediately transfers to the purchaser upon receipt of payment. A link will be automatically sent to your email so that you can download your assets. I retain the right to use 1 or 2 images for marketing purposes.

Due to the nature of digital products, refunds are not offered. If you have any difficulty with your purchase, please contact me, and I will do my best to fix it.

 

Please email me at julieyoungmedia@gmail.com with any questions.

View full details